March 10th, 2010 at 9:49 am » Comments (5)

From Rachael Ray, cookware set includes 1-1/2-, 2-, 3-, and 4-1/2- quart covered saucepans, 6-quart covered stockpot, 4-1/2-quart covered sauté pan, and 8- and 10- inch skilletsDurable hard-anodized aluminum resists ...more »

March 8th, 2010 at 7:47 pm » Comments (5)

16-quart pressure cooker/canner holds 10 pint jars or 7 quart jarsConstructed of extra-strong, warp-resistant aluminum; suitable for use on regular and smooth-top rangesAir vent/cover lock allows pressure to build up ...more »

March 7th, 2010 at 1:50 am » Comments (5)

Collapsible steamer; steam to enhance vegetable's flavor and preserve nutrientsSteamer basket expands up to 9-inch in diameter to fit a variety of potsRemovable center post; great for preparing large vegetables ...more »

March 6th, 2010 at 7:46 am » Comments (5)

Carbon steel for durability, strength and superior heat conductionNon-stick coating for easy releaseDishwasher safeSingle serving sizePan can be used for baking NEWS Product Description Chicago Metallic Petite Roast & ...more »

March 6th, 2010 at 5:48 am » Comments (5)

10-piece cookware set includes 1-, 2-, and 3-quart covered saucepans; 8- and 10-inch skillets; 6-quart covered stockpotHeavy-gauge hard-anodized aluminum construction heats quickly and evenlyPremium, scratch-resistant nonstick surface provides superior food ...more »

March 5th, 2010 at 9:46 pm » Comments (5)

Set includes 1-1/2-, 3-quart saucepan; 8-quart stockpot; 10-inch skillet--all with lidsCookware and lids constructed of mirror-polished 18/10 stainless steelAluminum encapsulated in base ensures quick, even heatingStay-cool stainless-steel handles; dripless rims ...more »

March 5th, 2010 at 7:47 am » Comments (5)

Set includes 1-, 2-, and 3-quart covered saucepans; 8- and 10-inch skillets; 8-quart covered stockpot; 12-inch covered saute with helper handleHeavy-gauge hard-anodized aluminum construction heats quickly and evenlyPremium, scratch-resistant nonstick ...more »

March 1st, 2010 at 11:50 pm » Comments (5)

Classic cookware made of mirror finish 18/10 stainless steel8- and 10-inch skillets; 1-1/2- and 3-quart covered saucepans3-1/2-quart sauté pan; and 8-quart covered stockpotSolid, riveted handles, aluminum in base for even ...more »

March 1st, 2010 at 7:46 pm » Comments (5)

Original Calphalon hard anodized aluminum for superior conductivityPerfect surface for searing, browing, deglazing, carmelizing or any other classic technique, a truly versatile cooking surfaceExtremely durable, metal utensil recommended"Cool V" handles ...more »

January 12th, 2010 at 8:47 am » Comments (0)

There are several ways we can save electricity and energy in the kitchen. One way is to see if we can reduce the cooking time. Another way is to see ...more »